MENU
STARTERS
£8
KEDGEREE ARANCINI
Served with curry aioli & coriander oil topped with poached egg
£8
£8
CRISPY BELLY PORK
With a sweet Japanese BBQ glaze with wasabi pickled root vegetable salad finished with crispy chilli oil
£8
£8
CHICKEN CAESAR SALAD
With grilled chicken strips, baby gem, radicchio lettuce, homemade Caesar dressing, anchovies, crispy prosciutto & parmesan
£8
£15
Make it Main
£15
£8
BOURBON BBQ BEEF BON BONS
With a honey mustard bourbon dip & southern style buttermilk slaw
£8
£7.7
LEMON & HERB GOATS CHEESE CROQUETTES
With homemade tomato chutney, rocket, toasted pine nuts & honey glaze. (V)
£7.7
£7.7
SWEET POTATO & RED ONION BHAJI’S
With coriander & green chill pesto (VE)
£7.7
PUB CLASSICS
£17.5
BEER BATTERED FRESH HADDOCK & CHIPS
Served With Hand Cut Chips, Mushy Peas & Homemade Tartare SAUCE
£17.5
£15
BREADED SCAMPI
Served With Hand Cut Chips, Garden Peas & Homemade Tartare Sauce
£15
£16.5
HOMEMADE PIE OF DAY
Served With Seasonal Vegetables, Jug of Gravy and Hand Cut Chips. Check Our Specials Board for Today’s Pie Special
£16.5
MAINS
£16
LIGHTLY SPICED PORK SCHNITZEL
With dill & garlic sautéed potatoes, red onion, smoked bacon & homemade sauerkraut with a Dijon mustard & cheddar sauce.
£16
£16.5
OVEN ROASTED CHICKEN BREAST
Stuffed with mozzarella wrapped in prosciutto with garlic roasted crushed new potatoes & creamy pesto & wilted spinach sauce
£16.5
£15.5
KOREAN BEEF SESAME NOODLES
In a spicy gochujang sauce, with stir fried vegetables, fresh chilli & toasted sesame seeds
£15.5
£14.5
CREAMY TUSCAN PASTA
With sun blushed tomato, garlic, peppers & wilted spinach with rigatoni pasta topped with grated parmesan
£14.5
£3
ADD CHICKEN
(VE option Available)
£3
£16.5
GRILLED BACON CHOP
Served with a wilted spinach, onion & roasted red pepper potato hash in a romesco sauce topped with a fried egg.
£16.5
£14.5
HOMEMADE THAI GREEN CURRY
With stir fried vegetables served with jasmine rice VE
£14.5
£3
Add Chicken
£3
BURGERS
ALL OUR BURGERS ARE SERVED IN A TOASTED BUN WITH LETTUCE, PICKLED RED ONION, HAND CUT CHIPS & HOME MADE SLAW
(GF BUN AVAILABLE)
£14.8
HOMEMADE STEAK BURGER
£14.8
£14.8
SOUTHERN FRIED CHICKEN BURGER
£14.8
£14.8
CAJUN CHICKEN BURGER
£14.8
£14.5
HOME MADE KATSU SWEET POTATO BURGER (VE)
£14.5
TOPPINGS
Cheddar CHEESE, Jalapenos, HOME MADE SAUERKRAUT, CRISPY Chilli OIL £1 EACH
TOMATO CHUTNEY, FRIED EGG, Smoked Bacon, PROSCIUTTO £1.5 each
SUNDAY LUNCH
SUNDAY ROAST SERVED WITH HOME MADE YORKSHIRE PUDDINGS, ROAST POTATOES, VEGETABLES & HOME MADE GRAVY
(GF) (VG) (VE) OPTIONS AVAILABLE
SERVED FROM 12 NOON TILL IT’S GONE!
(sA & KIDS AVAILABLE)
KIDS MENU
ALL £8 FOR 12 YEARS OR YOUNGER
HOMEMADE STEAK BURGER
Served in a toasted bun with gem lettuce & hand cut chips.
BREADED SCAMPI
Served with hand cut chips & baked beans.
FRESH BATTERED HADDOCK
Served with hand cut chips & baked beans.
HOMEMADE BREADED CHICKEN NUGGETS
Served with hand cut chips & baked beans.
HOME MADE KATSU SWEET POTATO BURGER
Served in a toasted bun with gem lettuce & hand cut chips.
RIGATONI PASTA
Served in a tomato & roast red pepper sauce topped with cheddar cheese.
DESSERTS
All £7.5
STICKY TOFFEE PUDDING
With a Chocolate butterscotch sauce & vanilla ice cream
LEMON TART
topped with homemade toasted Italian meringue & lemon sorbet
CRÈME BRULEE CHEESECAKE
With caramelised sugar top served with mixed berry compote
DUBAI CHOCOLATE BROWNIE
With pistachio cream kataifi pastry served with pistachio ice cream
£4.5
SELECTION OF ICE CREAM
Two scoops of ice cream topped with Biscoff crumb
£4.5
HOT DRINKS
£3.2
AMERICANO
£3.2
£3.4
CAPPUCCINO
£3.4
£2.8
ESPRESSO
£2.8
£3.2
DOUBLE ESPRESSO
£3.2
£3.4
FLAT WHITE
£3.4
£3.2
MACCHIATO
£3.2
£3.4
MOCHA
£3.4
£3.4
LATTE
£3.4
£2.8
YORKSHIRE TEA
£2.8
£3.1
HERBAL TEA
CHOOSE FROM PEPPERMINT, GREEN OR FRUIT TEA
£3.1
£3.8
HOT CHOCOLATE
SERVED WITH CREAM & MARSHMALLOWS
£3.8
£6.5
BAILEYS HOT CHOCOLATE
SERVED WITH BAILEYS & MARSHMALLOWS
£6.5